Cathead Distillery has never been shy about wearing its Mississippi roots on its sleeve, but its latest trio of bourbons reads like a love letter to the blues pressed straight into glass.
The Jackson-based producer is rolling out the newest chapter in its Old Soul Bourbon Tintype line: Tintype #3 “Kenny Brown,” an 11-year-old, cask-strength whiskey built around a rye-heavy mash bill and named for one of North Mississippi Hill Country’s most distinctive guitar voices. Set alongside fresh 2025 editions of Tintype #1 “Captain Luke” and Tintype #2 “Hermon Hitson,” the release broadens a series that treats bottles like liner notes to the South’s musical back catalogue.
Launched in 2021, the Tintype concept was simple but pointed: pair carefully selected, limited-edition bourbons with the stories of under-sung blues artists, and funnel some of the proceeds back into the cultural ecosystem that nurtured them. Each year, the labels spotlight musicians tied to Mississippi and the broader Southern sound, while Cathead directs support toward organizations such as Music Maker and the Hill Country Picnic that document, stage, and sustain those traditions.
Tintype #3 is the outlier of the lineup in all the right ways. Aged 11 years and bottled uncut at 103.5 proof, it leans on a mash bill of 60 percent corn, 36 percent rye, and 4 percent malted barley, introducing a spicy backbone that sets it apart from its predecessors. The long rest in Mississippi’s heat and humidity pushes the whiskey into comfort-dessert territory: think banana bread, buttered crust, toasted pecans, and baking spice, with the Hill Country’s rough-hewn swagger humming underneath.
The returning bottlings flesh out the rest of the set. Tintype #1 “Captain Luke” – named for the late bluesman Captain Luke Mayer – is back for its fifth annual appearance, riding the momentum of a Double Platinum and Best Bourbon showing at the 2025 ASCOT Awards. Built on a 75/21/4 corn-to-rye-to-malted-barley recipe and released at a stout 121.8 proof, it leans into its campfire persona: charred oak, toasted marshmallow, caramel popcorn, and a lingering, smoky sweetness, wrapped in imagery drawn from photographer Timothy Duffy’s portraits of its namesake.
Tintype #2 “Hermon Hitson” reaches its third edition and remains the series’ nod to a living legend. Hitson’s legacy in Southern soul and R&B shows up in the glass as a kind of pastry-shop blues: a high-rye bourbon aged more than nine years and bottled at 110.1 proof, framed by flavors of fig cookies, caramelized brown sugar, vanilla cream, and a soft, grainy finish.
All three 2025 Tintype expressions are small by design – fewer than 30 barrels apiece – and will be parceled out through national online retailers and a select run of brick-and-mortar shops across the Southeast and a handful of additional states. For Cathead, the series has become more than a clever branding exercise. It’s an annual reminder that in Mississippi, the line between a bourbon rackhouse and a juke joint is thinner than it looks.